Your Food,
Your Rules.

Our Mission
To reimagine the relationship between humans and food through intelligence, trust, and precision. Alervio is building the world’s most advanced AI-powered ecosystem for food safety and nutrition, turning data into protection and personalization for everyone. We exist to remove fear, eliminate guesswork, and ensure that every person can eat with confidence, anywhere in the world.


Our Vision
To make food intelligence a global standard.
We envision a future where AI understands every individual’s biology, preferences, and needs, creating a world where food adapts to people, not the other way around. Alervio represents a new era of safety and personalization that begins with protecting people from food allergies and intolerances, then expands to include every dietary lifestyle, belief, and choice.
Our vision is bold yet simple: a connected planet where eating is intelligent, effortless, and safe for everyone.


CEO Story
From a young age, I faced constant challenges with food sensitivities that shaped how I viewed health and nutrition. I learned early how complex and isolating it can be to navigate food safely. Years later, after surviving cancer and witnessing how nutrition influences recovery, I understood that the problem was bigger than me. The world needed a system that could think, learn, and protect, powered by both empathy and intelligence.
Alervio was created to fill that gap.
It represents my promise to build technology that serves humanity, transforming how the world approaches food safety and personal wellness. What began as a personal struggle has become a global mission to make food intelligent, safe, and personal for everyone.
~ Anthony Wood, Founder & CEO
Meet the team that created it all.

ANTHONY WOOD
FOUNDER & CHIEF EXECUTIVE OFFICER

MARK SPRINGHETTI
CHIEF OPERATIONS OFFICER

NACHIKET DESAI
CHIEF TECHNOLOGY OFFICER
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